Extension 110 – (541) 574-2210
Many Items are GF/ V by Request
*consuming raw undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness
$3.50 room delivery charge & 19% service fee for Room Service & 15% for Togo or Pickup orders
Appetizers
Gravlax
14
house made gravlax. Pumpernickel, dill cucumbers, mustard sauce
Dungeness Crab Cakes
24
Old Bay aioli, wild arugula salad, lemon
Hot Chicken Fries
14
fried chicken, pimento cheese, hot sauce, bread and butter pickles
Dungeness Crab Spinach and Artichoke Dip
19
flatbread, zucchini, carrots, heirloom tomatoes, crostini
Sandwiches & Salads
Bistro Burger
ground chuck, brisket & short rib blend, Tillamook cheddar, toasted brioche bun, bistro sauce, lettuce, tomato, onion, pickle & fries 15
add bacon 2
Seafood Louie
asparagus, olives, hard-cooked egg, avocado, heirloom tomatoes, lemon
Prawns 22 Dungeness Crab 29 combo 26
Reuben
18
house made corned beef, sauerkraut, Swiss cheese and 1000 island dressing on marble rye & fries
Chop Chop Salad
16
celery, carrot, red pepper, cucumber, radicchio, arugula, cabbage, grapes, goat cheese, hazelnuts champagne vinaigrette
Heirloom and Mozzarella Flatbread
14
fresh mozzarella, heirloom tomatoes, arugula salad, balsamic reduction
Entrees
Dungeness Crab Mac & Cheese
24
Tillamook cheddar, fontina, parmesan & cream with cavatappi pasta
Halibut Fish & Chips
26
crispy pacific halibut, with chips, creamy coleslaw, tartar sauce, malt aioli & lemon
Creamy Lemon Pasta
fresh lemon, garlic, shallot, cream & Parmesan cheese bucatini pasta & garlic bread 18
add Shrimp Scampi $9
Pan Roasted Salmon
31
orecchiette, caramelized onion and horseradish cream
Steak & Frites
32
pan seared sirloin over aromatics with Béarnaise butter steak frites & seasonal vegetable
Grilled Bone-In Pork Chop
26
cherry chutney, sharp & creamy Point Reyes blue cheese, marble potatoes seasonal vegetable
Mary’s Organic Chicken Breast
24
Pan roasted with fennel, castelvetrano olives and Calabrian chiles, marble potatoes
Soup
Clam Chowder
Cup 6 Bowl 9 GF
Dessert
Cheesecake
8
with Summer Berries
Marionberry Crisp
8
with Vanilla Ice Cream
Flourless Chocolate Torte
8
with Cherry Chantilly Cream
Kids
Cheese Quesadilla
8
Cheeseburger
8
Grilled Cheese
8
Chicken Strips
8
Mac & Cheese
8
